Blogs about: Chinese Cake

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一口實在---from cally

cally wrote 1 year ago: 人大了,才懂得欣賞「唐餅」。 知道奇華出了(可能)健康的蛋白蒸糕,卻還是鐘愛附近舊式餅店的雞蛋鬆糕。雖然,常叫朋友不要吃太多蛋,不要貪甜,總是有口話人無口話自己。 隔了夜,打開袋,蛋香依然撲鼻,叫人 … more →

Tags: Cally, cake, Eggs, steamed cake


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