My biggest regret of my Barcelona trip in Aug 07 was not making a visit to the top quality chocolatier – Oriol Balaguer. I remeber I say i have to go there no matter what, however, friends have… more →
SUZiE's NOTEsjonesky wrote 4 months ago: 筆者雖然從事網路上的工作,不過也留意身邊有創意及肯花心思的產品.也明白一件產品的成功是經過很多的改變及吸收意見再去完善.作為一個創作者.他們怎麼去佈置由產品出生都成功他們都付出不少心力.也是我們好好 … more →
Suzie wrote 6 months ago: My biggest regret of my Barcelona trip in Aug 07 was not making a visit to the top quality chocolat … more →
Suzie wrote 10 months ago: Giotto, a so copied version that i have had in a London Patisserie – Patisserie Valerie. I ha … more →
Galileo wrote 1 year ago: 敝人家中防潮櫃最多是菲林,其次是紅茶、朱古力、相機,還未計另一間屋儲物櫃有十二盒不同口味 Whittard of Chelsea紅茶,買了兩年多才喝了半盒Earl Grey、Dajeerling 及 … more →
dokodemo wrote 1 year ago: -i;ve just watched only 1 ep…each episode is only ~5min… but I really haven’t had … more →
Suzie wrote 1 year ago: It is not surprised that I would actually walk to Sheperd Market, near Green Park just for William … more →
Suzie wrote 1 year ago: 很久沒弄點心了﹐心血來潮想弄一弄﹐加上台灣一個出版社請我試食譜﹐反正工作什麼的都上了軌道﹐就有那個閑情弄弄…. 好﹐來~~~~ 烤的巧克力薄荷乳酪蛋糕﹐是加了酒的蛋糕﹐嗯﹐我只可以說句我 … more →
Jek wrote 1 year ago: My status is currently set to IN A CALL! 日傾夜傾,口水多過茶,手機爆分鐘,MSG一個月都已經有起碼250個,計計條數,已經一額汗。 接近結帳日期,每日計 … more →
cally wrote 1 year ago: 近日咖啡太多,早餐改飲朱古力奶茶。茶味認真麻麻,沒有絲襪,惟有忍受此等茶包貨 色,幸好還有朱古力送茶。兩年來,一直反覆播它,隨著Minor Swing印印腳,擺擺手, 順便叫醒沉睡靈 … more →
michaelltaiwan wrote 1 year ago: 我就知道有人會想歪 巧克力啦!! Chocolate><!! 我想那ㄧ個怪字應該是德文的巧克力吧!! 哈哈~ 這一種天氣 這一種心情 就是要吃 巧克力 我買了 Rausch諾許巧克力(70 … more →
★ 阿 fi wrote 1 year ago: 哈哈~ 其實前幾天心血來潮想吃曲奇所以做了個紅糖的朱古力。 發現用紅糖做出來比較香。 所以昨晚順道做了一分冰在冰箱今天切片烤。 烤好了再跟昨晚的丹麥條一起拿給Rena和Lulu。 好像都未放過餅乾的 … more →